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Job summary

Main area
Catering Assistant
Grade
Band 2
Contract
Permanent
Hours
Part time - 20 hours per week (24 hour Catering Operation, Float worker, hours can be utilised per business requirement.)
Job ref
287-CEF-251-24-A
Employer
Liverpool University Hospitals NHS Foundation Trust
Employer type
NHS
Site
Royal Liverpool Hospital
Town
Liverpool
Salary
£22,383 per annum pro rata
Salary period
Yearly
Closing
15/07/2024 08:00

Employer heading

Liverpool University Hospitals NHS Foundation Trust logo

Catering Assistant - Retail Royal Liverpool Hospital Outlets

Band 2

Job overview

This position is based in the Royal Liverpool Hospital and is part of the retail facilities that are onsite.

The post will be based in the Royal Liverpool Hospital but with the expectation if the possibility arises to  support other sites Broadgreen & Aintree Hospital. 

This position is retail based but with expectation to support at ward level with patient feeding if required.

Main duties of the job

The following Catering Assistant band 2 vacancy has become available at The Royal Liverpool hospital 

20.00 hours a week working as a float worker for all retail outlets, hours to be utilised per business requirement for 24 hour Catering operation.

Involved in the preparation and service of meals to patients, Staff & Visitors.

Required to undertake a wide range of cleaning and monitoring duties associated with maintaining food hygiene within the main kitchens, ward kitchens, dining room and coffee shops.

Ensuring that at all time a high quality service provision is offered, maintaining trust values.

We are looking for staff who are self motivated and can work in a team or on their own unsupervised. You will be working in a busy hospital and can be moved as the needs of the service requires, also you may be required to work Bank holidays including Christmas Day. Although training will be given for all positions, a good knowledge of catering is required.

This is an exciting opportunity but the successful candidate needs to be flexible.

This post requires previous catering experience, including cooking snacks and front of house service 

Please ensure you put all relevant experience on the application form 

Working for our organisation

Liverpool University Hospitals NHS Foundation Trust was created on 1 October 2019 following the merger of two adult acute Trusts, Aintree University Hospital NHS Foundation Trust and the Royal Liverpool and Broadgreen University Hospitals NHS Trust.

The merger provides an opportunity to reconfigure services in a way that provides the best healthcare services to the city and improves the quality of care and health outcomes that patients experience.

The Trust runs Aintree University Hospital, Broadgreen Hospital, Liverpool University Dental Hospital and the Royal Liverpool University Hospital.

It serves a core population of around 630,000 people across Merseyside as well as providing a range of highly specialist services to a catchment area of more than two million people in the North West region and beyond.

To hear more about our achievements click here https://www.liverpoolft.nhs.uk/media/13089/1606-annual-report-booklet_final.pdf

Follow us on Social Media:

Facebook – Liverpool University Hospitals Careers

Instagram - @LUHFTcareers

Twitter - @LUHFTcareers

Detailed job description and main responsibilities

Involved in the preparation and service of meals to patients, Staff & Visitors.

Required to undertake a wide range of cleaning and monitoring duties associated with maintaining food hygiene within the main kitchens, ward kitchens, dining room and coffee shops.

Ensuring that at all time a high quality service provision is offered, maintaining trust values.

We are looking for staff who are self motivated and can work in a team or on their own unsupervised. You will be working in a busy hospital and can be moved as the needs of the service requires, also you may be required to work Bank holidays including Christmas Day. Although training will be given for all positions, a good knowledge of catering is required.

This is an exciting opportunity but the successful candidate needs to be flexible.

This post requires previous catering experience, including cooking snacks and front of house service 

Please ensure you put all relevant experience on the application form 

Person specification

Experience

Essential criteria
  • Previous catering experience
Desirable criteria
  • Previous Industrial Catering experience
  • Previous use of cleaning machinery, Dishwashing or pan washing machinery

Knowledge

Essential criteria
  • A general understanding of why good food hygiene is important
  • Health and safety basic knowledge
  • Numeracy and literacy skills
Desirable criteria
  • Barista training
  • Knowledge of cash till systems

Skills

Essential criteria
  • Communication skills
  • Data inputting
  • Team working skills

Employer certification / accreditation badges

Fair Employment Charter Status - Aspiring LevelNHS Pastoral Care Quality AwardApprenticeships logoNo smoking policyPositive about disabled peopleInvestors in PeopleArmed Forces Covenant Gold AwardMindful employer.  Being positive about mental health.Disability confident committedStep into health

Applicant requirements

The postholder will have access to vulnerable people in the course of their normal duties and as such this post is subject to the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (Amendment) (England and Wales) Order 2020 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service to check for any previous criminal convictions.

Documents to download

Apply online now

Further details / informal visits contact

Name
Thomas Mangan
Job title
Catering Manager
Email address
[email protected]
Telephone number
0151 706 2043
Additional information

Please contact Thomas Mangan or Carlos Molina on contact number provided  for further information.

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