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Job summary

Main area
Dietetics
Grade
Band 6
Contract
Permanent
Hours
Full time - 37.5 hours per week
Job ref
349-CSS-6496389*
Employer
Manchester University NHS Foundation Trust
Employer type
NHS
Site
Wythenshawe Hospital
Town
Wythenshawe
Salary
£37,338 - £44,962 Per Annum (Pro Rata)
Salary period
Yearly
Closing
30/09/2024 23:59

Employer heading

Manchester University NHS Foundation Trust logo

Specialist Dietitian

Band 6

Job overview

Are you a dietitian wanting new challenges and to advance your career in a variety of highly specialist clinical areas whilst being supported by friendly and dynamic colleagues?  Then join the team at Wythenshawe Hospital as we are seeking to recruit an enthusiastic, registered dietitians with sound knowledge and understanding of the nutritional implications of acute and chronic conditions. 

 

Rotational opportunities may include:

·         Gastroenterology

·         Trauma and Orthopaedics

·         Asthma and Sleep apnoea

·         General medicine

·         Transplant and Critical care

 

We are hospital recognised for the quality of teaching and research, therefore an interest in training dietitians, students, medical and nursing staff is paramount. Your own knowledge and skill progression are extremely valued, and the department actively encourages CPD activities and personal development.

Main duties of the job

Main duties of the job:

  • To complete an accurate and evidenced based nutritional assessment of patients referred to the dietetic service. 
  • To be provide subsequent specialist assessments for patients within the caseload to assist in the determination of the nutritional diagnosis and formulation of patient-centred treatment plans and goals.
  • To plan, deliver, evaluate, and modify specialist nutritional care for patients with complex medical conditions and social needs.
  • Provide nutritional advice in an accessible format to patients and carers in conjunction with the multi-disciplinary team and other agencies involved.
  • Demonstrate excellent communication skills, share good practice, develop robust professional networks and support of colleagues.
  • Actively participate in audit and research activities to ensure evidence-based practice, quality improvement and service effectiveness.
  • Responsible for the clinical development and supervision of newly qualified staff and student dietitians as well as acting as a professional resource for other dietitians.  
  • To support the development of a culture of accountability and governance at all levels.

Working for our organisation

MFT is one of the largest NHS Trust In England with a turnover of £2.6bn & is on a different scale than most other NHS Trusts. We’re creating an exceptional integrated health & social care system for the 1 million patients who rely on our services every year. 

Bringing together 10 hospitals & community services from across Manchester, Trafford & beyond, we champion collaborative working & transformation, encouraging our 28,000 workforce to pursue their most ambitious goals. We set standards that other Trusts seek to emulate so you’ll benefit from a scale of opportunity that is nothing short of extraordinary. 

We’ve also created a digitally enabled organisation to improve clinical quality, patient & staff experience, operational effectiveness & driving research, and innovation through the introduction of Hive; our Electronic Patient Record system which launched in September 2022. 

We’re proud to be a major academic Research Centre & Education provider, providing you with a robust infrastructure to encourage and facilitate high-quality research programmes. What’s more, we’re excited to be embarking on our Green Plan which sets out how MFT continues to play its part in making healthcare more sustainable. 
 
At MFT, we create and foster a culture of inclusion and belonging, provide equal opportunities for career development that are fair, open, and transparent, protecting your health and wellbeing and shaping the future of our organisation together.

Detailed job description and main responsibilities

To find out more about the key responsibilities and the specific skills and experience you’ll need, take a look at the Job Description & Person Specification attachments under the ‘Supporting Documents’ heading.   So that you’re even more equipped to make an informed decision to apply to us, you’ll need to take time to read the ‘Candidate Essentials Guide’ that sits with the Job Description and Person Specification.  This document provides you with details about the Trust, our benefits and outlines how ‘we care for you as you care for others’.  Most importantly, it also contains critical information you’ll need to be aware of before you submit an application form.  


Diversity Matters
MFT is committed to promoting equality of opportunity, celebrating and valuing diversity and eliminating any form of unlawful discrimination across our workforce, ensuring our people are truly representative of the communities we serve. All individuals regardless of age, disability, gender reassignment, marriage and civil partnership, pregnancy and maternity, race, religion or belief, sex and sexual orientation are encouraged to apply for this post.  As an inclusive employer, we are here to support you.  If you have any special requirements to help you with your application, email our team at [email protected]
We’re looking forward to hearing from you!

Person specification

Qualifications

Essential criteria
  • Degree/ Post Graduate Diploma in Nutrition and Dietetics
  • Health and Care Professions Council (HCPC) Registered Dietitian
Desirable criteria
  • Higher degree or advanced diploma in Dietetics
  • Parenteral & Enteral Nutrition Group Clinical Update Course or equivalent Advanced Dietetic approved course
  • Member of the British Dietetic Association (BDA)

Experience

Essential criteria
  • Relevant post registration clinical experience
  • Experience of regular teaching and delivery of presentations - locally
  • Produce and present clear / concise and timely written information
  • Clinical supervisory student training course & regular involvement in student training and assessment
  • Portfolio of audit / research experience
Desirable criteria
  • Member of BDA Specialist Interest Group
  • Published audit / research

Knowledge

Essential criteria
  • Sound knowledge of clinical dietetics including anthropometric measurement, biochemical interpretation & devising highly complex nutritional treatment plans
  • Detailed knowledge of clinical governance
  • Participation in continuing professional development to ensure evidence based practice

Clinical Skills

Essential criteria
  • Advanced communication; motivation, questioning & listening skills (completion of advanced counselling skills course)
  • Can work as part of a multidisciplinary team
  • Ability to reflect & critically appraise own work & that of others
  • Able to prioritise work load & projects
  • Work autonomously
  • Produce and present clear / concise and timely written information.
  • Good computer skills
  • Demonstrate Leadership Qualities
Desirable criteria
  • Ability to work with a range of age groups
  • European Computer Driving License
  • Appraisal Training / experience

Employer certification / accreditation badges

Veteran AwareApprenticeships logoArmed Forces Covenant Gold AwardDisability confident employerStep into healthHappy to Talk Flexible Working

Applicant requirements

You must have appropriate UK professional registration.

This post is subject to the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (Amendment) (England and Wales) Order 2020 and it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service.

Documents to download

Apply online now

Further details / informal visits contact

Name
Louise Heald
Job title
Clinical Team Leader
Email address
[email protected]
Telephone number
0161 291 2701
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