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Job summary

Main area
Dietitian
Grade
NHS AfC: Band 5
Contract
Permanent
Hours
Full time - 37.5 hours per week
Job ref
166-DCSC-6761831
Employer
Chesterfield Royal Hospital NHS Foundation Trust
Employer type
NHS
Site
Chesterfield Royal Hospital
Town
Chesterfield
Salary
£29,970 - £36,483 per annum
Salary period
Yearly
Closing
17/12/2024 10:00

Employer heading

Chesterfield Royal Hospital NHS Foundation Trust logo

Dietitian

NHS AfC: Band 5

Job overview

Are you looking to gain experience of working as a Band 5 working in our district general hospital in our and community rotational post?

We currently have a permanent full-time vacancy for a motivated and enthusiastic Band 5 Dietitian within our friendly and supportive department of dietitians, a nutrition support nurse, assistant dietitian practitioners and admin staff.

You will be a HCPC registered dietitian with hospital and community experience.

Main duties of the job

Clinical.

  1. To provide a client centred nutrition & dietetic service at various locations according to patient’s needs.
  2. To participate in the team approach to the care of individuals referred to the service.
  3. To liaise with the multi-disciplinary team within the trust and the wider health community to ensure the nutritional needs of clients can be met.
  4. To accurately collect relevant activity data required for service monitoring, management and evaluation.
  5. To develop evidence based dietary information in conjunction with other members of the nutrition and dietetic team.
  6. To provide cover for senior dietetic colleagues as appropriate.
  7. To work with other members of the nutrition & dietetic team and catering staff to develop menus to meet the need of inpatients at Chesterfield Royal and the community hospitals.

Working for our organisation

As a trust we offer

·         onsite parking,

·         wellbeing hub

o   counselling,

o   onsite exercise classes,

o   the royal mile (one mile circuit around the hospital grounds),

·         a number of refreshment outlets,

·         onsite post office

·         cash machines,

·          fruit and vegetable stall that visits throughout the week

·         outdoor seating areas to facilitate staff breaks.

Detailed job description and main responsibilities

Please see Job description and Person specification for main responsibilities. For further information or an informal discussion please contact Melanie Coy or Adam Jones on on 01246 512173.

Person specification

Qualifications

Essential criteria
  • HCPC registered

Other Factors

Essential criteria
  • Ability to effectively fulfil the travel requirements for the post

Experience

Essential criteria
  • Experience in an NHS hospital and community setting
  • Experience of healthcare menu development
  • Teaching experience

Skills and Knowledge

Essential criteria
  • Excellent written and oral communication skills
  • Ability to work as part of a team
  • Ability to prioritise own workload
  • Good time management skills

Personal Attributes

Essential criteria
  • Professional appearance and manner

Trust CARE values

Essential criteria
  • Ability to demonstrate the Trust values

Employer certification / accreditation badges

Apprenticeships logoNo smoking policyAge positiveMindful employer.  Being positive about mental health.Disability confident employerInvesting in VolunteersArmed Forces Covenant Bronze Award

Applicant requirements

You must have appropriate UK professional registration.

This post is subject to the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (Amendment) (England and Wales) Order 2020 and it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service.

Documents to download

Apply online now

Further details / informal visits contact

Name
Melanie Coy
Job title
Head of Nutrition & Dietetics
Email address
[email protected]
Telephone number
01246 512173
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